• veggie-quinoa-fried-rice
key-lime-bars

Key Lime Bars

I have been craving limes like nobody’s business. It could be because its lava hot here in Oklahoma, where the heat comes sweeping down the plains. Or because my flip flops are melting to the asphalt. Or just because it feels like its 12 million degrees. Either way, all my food has limes in it […]

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deconstructed-cabbage-rolls

Deconstructed Cabbage Rolls

I absolutely love cabbage rolls, but hate how I can never cut through the thick part of the cabbage. I try to cut it, but the whole piece slides off and ruins the entire purpose of the “roll”. By the time I’m half way through the dish, I’ve already angrily slashed the whole thing apart […]

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rosemary-goat-cheese-biscuits

Rosemary Goat Cheese Biscuits

If you want a flaky, semi-healthy biscuit with a giant bite of pizazz, then these Rosemary Goat Cheese Biscuits are for you. They melt in your mouth and are perfect with any soup, chili, breakfast, sandwich or just by itself. Do you really need an excuse to eat a delicious, buttery biscuit?? I think not. […]

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veg-chili

Next Level Vegetarian Chili

Guys, get your crockpot dusted off and ready to go because this vegetarian chili is going to rock your world! So, we’re still on a vegetarian kick. This means we’re eating about 70% vegetarian and 30% carnivorous. As far as I’m concerned, I freaking love it. I still have a difficult time stomaching meat, even […]

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blanket-piggy1

Cheesy Pigs in a Blanket

I found this amazing breadstick recipe on www.fabulesslyfrugal.com/my-favorite-breadstick-recipe. She has easy to follow step-by-step instructions and pics. So, I followed it, then went a slightly overboard. My thought process was, “what if I add a hot dog…then covered it with cheese?” Yes, yeeesssss. I use Jennio’s turkey franks because they have great flavor and less […]

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spinach-souffle

Spinach Souffle

This recipe is literally one of my favorite breakfast foods of all time. I’ve loved spinach since I was a kid…I know I’m a weirdo! But it’s my favorite vegetable. I love cheese and I love soufflé..so the obvious next step is to put them all together. This recipe is super easy to throw together […]

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